Chicken Teriyaki w/ Brown Rice 照燒雞扒配糙米飯 (Wed)494Kcal 49P 19F 33C Key Ingredients: Chicken steak, broccoli, mix peppers, mushrooms, brown rice, teriyaki sauce To create our Chicken Teriyaki served with seasonal greens and wholesome brown rice, we remove all skin and fat before grilling our chicken steak on our broiler before glazing the meat with our flavorful teriyaki sauce. The chicken serves as a lean protein source, vital for muscle maintenance. The soft nutty brown rice, a whole grain,

and wholesome grains

Combined with Konjac and zucchini/carrot zoodles

promoting heart health and aiding digestion

sweet potato

kung pao sauce

grilled zucchini

low GI value profile

offering plenty of nutrition and slow energy releasing properties

Select 5 meals for each delivery date chosen

Served alongside fragrant jasmine rice and sprinkled with nutritious chia seeds

Couscous is a nutritious grain

you get all the flavour without the added preservatives this dish normally has when eaten at restaurants